Commercial Stainless Steel Catering Equipment Two Sink with Under
Shelf
Used for restaurant, hotel, KTV, government and other relevant
enterprise big canteens ,commercial kitchen .
- Wash. Rinse. Sanitize.
This sink comes with double bowls, making it great for a standard
wash, rinse, and sanitize operation.
- Raised Edges
The front and sides have rolled edge to help prevent splashes and
overflow for a well-contained working station.
- Rounded Corners
The sink bowl has rounded corners that allow you to clean every
nook and cranny for efficient sanitation.
- With Backsplash
The backsplash keeps your walls dry. There are two precut holes on
centers to accommodate wall-mount faucets (sold separately).
- Galvanized Steel Legs
This unit features galvanized steel legs and sockets to ensure
excellent corrosion resistance and durability.
- Basket Strainers
Three basket strainers let water pass through while catching all
excess particles and waste.
- Adjustable Bullet Feet
Adjustable bullet feet allow you to level your sink on uneven
surfaces for the best possible stability.
Feature:
1. Anti - Corrosion 304 / 201 stainless steel body, heavy duty and
durable.
2. Round and square legs for option.
3. Ajustable bullet feet or heavy duty wheel with brake available.
4. Customized requested is available.
5. Applicable to food processing, hotel, restaurant kitchen,
school, hospital etc.
Specification:
| Product Name: | Kitchen Sink | Size: | 1200*700*(800+100)mm |
|---|
| Sink Size: | 500*500*300mm | Material: | 201 / 304 |
|---|
| Color: | Silver | Feature: | Durable |
|---|
| Thickness: | 0.8/1.0/1.2mm | Usage: | Commercial Kitchen |
|---|
| Model | Dimension(mm) | Sink size(mm) |
| OBEY-120 | 1200*700*(800+100) | 500*500*300 |
| OBEY-110 | 1100*650*(800+100) | 450*450*300 |
| Note: SUS 201 or SUS 304 are available |
